INDIANAPOLIS — The dramatic increase in COVID-19 cases is leading to a temporary change in the way Indiana State Park Inns operate their restaurants.
Dining at the seven restaurants at the inns will be carry-out only through December 15, and that includes Thanksgiving.
Holiday meals will be carry out for inn guests. Reservation holders will be notified.
The Department of Natural Resources will post any additional changes on its COVID-19 Response page:
on.IN.gov/DNRcovid19 [lnks.gd].